A no-bake snack made with oats, dates, nuts, and honey—rich in fiber and natural sweetness.

A healthy twist on gram flour chilla, made with oats, spices, and veggies—crispy and filling.

Whole wheat and oats muffins sweetened with bananas and honey—a soft and healthy dessert option.

Medjool dates stuffed with a mixture of roasted oats, nuts, and a drizzle of peanut butter—an instant energy booster.

Layers of Greek yogurt, honey-toasted oats, and mixed fruits—light, refreshing, and packed with fiber.

A chatpata mix of roasted oats, puffed rice, chopped veggies, and chutneys—perfect for a crunchy, healthy snack.

Chickpeas and oats blended with herbs and spices, then baked for a high-fiber, protein-rich snack.

No-bake oat bars with almond butter, honey, and flaxseeds—great for a nutritious post-Iftar snack.

Whole grain bread topped with creamy oats-chickpea hummus and garnished with veggies—fiber-rich and satisfying.